Are you a Chef in New York City exploring new opportunities, or simply keeping an open mind about the next step in your hospitality career? We’re here to support you — genuinely.
At PERSONE NYC , we specialize in thoughtful, personalized hospitality recruitment. Whether you’re actively seeking a new role or just starting to consider your long-term path, our team is here to provide expert guidance and connect you with some of the most exciting restaurants, bars, hotels, and hospitality groups in the city.
📩 READY TO TAKE THE NEXT STEP? We’d love to hear from you — even if you’re just starting to explore.
Send your updated resume (confidentially) to: hiring@personenyc.com
EXECUTIVE SUSHI CHEF for New Japanese Omakase Modern Hot-Spot - Chelsea - $115/150K
HEAD CHEF / CHEF DE CUISINE for Modern Established Italian Restaurant - East Village - $100/120K
HEAD CHEF/CHEF DE CUISINE for Upscale Modern Bar - New Opening - Upper East Side - $100K +15% Bonus
CHEF DE CUISINE for Modern French Cuisine Hip and Established Bistro - Midtown East - $120/130K
CHEF DE CUISINE - modern Mediterranean Cuisine Restaurant, part of Upscale Social Members Club - Midtown - $100/120K
CHEF DE CUISINE - Middle Eastern Restaurant - Hot Spot James Beard-nominated Celebrity Chef - Chelsea - $90/105K
CHEF DE CUISINE - Farm-to-table Hip Established Restaurant Group - Chelsea - $90/105K > Filled
CDC/EX SOUS CHEF for Middle Eastern cuisine, Hip Restaurant Group - Soho - $95/105K
CDC/EX SOUS CHEF for Large, Fast-Paced Seafood Restaurant Featuring a To-Go Hall- Chelsea - $85/100K
EXECUTIVE SOUS CHEF - Farm-to-table Busy Established Restaurant - Chelsea - $80/90K > filled!
EXECUTIVE SOUS CHEF for Hip Modern Farm to Table / Tapas Bar - West Village - $80/90K
EXECUTIVE SOUS CHEF for Hip New opening Middle-Eastern All day full service Cafe - Flatiron - $75/85K + Bonus
KITCHEN MANAGER for Busy Middle Eastern Restaurant Group - Brooklyn / Chelsea - $70/80K
SOUS CHEF - Middle Eastern Restaurant - Hot Spot James Beard-nominated Celebrity Chef - Chelsea - $90/105K
SOUS CHEF for Hip Modern Wine & Tapas Bar - West Village - $70/80K
SOUS CHEF for Modern Hip New opening Middle-Eastern All day full service Cafe - Flatiron - $70/80K + Bonus
=============================== WHY PERSONE NYC?We understand that working with a recruiter can sometimes feel impersonal — and that’s exactly why we built our agency differently.
We are proud to be New York’s only boutique hospitality recruitment firm built by hospitality professionals, for hospitality professionals. We take time to get to know each candidate and client, and we work with integrity, discretion, and real care.
We’re proud to represent some of the city’s most acclaimed and respected restaurant groups — from celebrated fine dining institutions to innovative new concepts — and we’re here to help you find the role that feels like the right fit.
📩 READY TO TAKE THE NEXT STEP? We’d love to hear from you — even if you’re just starting to explore.
Send your updated resume (confidentially) to: hiring@personenyc.com
Let’s have a thoughtful, honest conversation about where you are in your journey — and where you want to go.
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PERSONE NYC
The only NYC recruitment agency that truly understands and cares about hospitality.
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